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A.too much publicity can harm the chances for the succe……

We learn from the first paragraph that ______.

A.too much publicity can harm the chances for the success of a new food innovation
B.innovations that produce culturally acceptable crops will generally be successful
C.a food-product innovation can be technically feasible and still not be economically feasible
D.it is difficult to decide whether a food-product innovation has actually been a success
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